Iced Coffee is a popular great tasting drink that almost everyone loves. It’s popular in many countries throughout the world in Greece iced coffee, known as a frappe, is a very traditional drink for everyone to enjoy. I am here to show you how to make the perfect iced coffee with a minimal requirement of ingredients.

1. Collect the following items and ingredients: Coffee mix of your choice, sugar, sweetened condensed milk, a large spoon, chocolate syrup, two cups, enough ice to fill one of the said cup, and a electric mixer.

2. Take one cup and put two spoonfuls of the coffee mix into it.

3. Fill the previous cup up with about half the way with water. Then fill the cup another fourth of the way up with sweetened condensed milk.

4. Mix the cup from the previous step with the electric mixer.

5. Fill the other cup up with ice.

6. Pour the mixture from step four into the cup with ice.

7. Fill the cup with ice up with enough water until it is right below the brim of the cup.

8. Put sugar into the cup with the spoon. Put one scoop of sugar for bittersweet, two for medium, and three for sweet. Mix the cup with electric mixer one more time.

9. *Optional* Put chocolate syrup into the mix and stir with a spoon. This can be done according to your taste or not at all if you do not want chocolate in the drink.

If you make sure to follow every single step in this guide you will end up with the very best possible iced coffee you can make. The most important thing you ever will have to remember in the making of iced coffee is not to overwork the ingredients. If you do the result can be a flat drink that all around does not taste that good. This guide is just the general outline to what you have to do to make a iced coffee. If you want you can put variations on it such as more sugar or a different type of syrup. Enjoy your amazing iced coffees!

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